Meet your culinary guide and small group of 10 people or fewer at Copenhagen Visitor Service. Set off through the city on foot, focusing on off-the-beaten path sights that most travelers don't get to see. Learn about the history, culture, and traditions of this Nordic city.
Stop to taste samples of Nordic cuisine and learn the history behind the Danes' favorite foods. You can sample cheese at the first and only organic cheese shop in Denmark, and feast on traditional open-faced sandwiches at one of the oldest restaurants in the city. Or snack through a selection of sausages and hot dogs, including a vegetarian variety.
To satisfy your sweet tooth, you may swing into a Danish fair trade chocolate company, and savor house-made organic confections. And no food tour is complete without a taste of the local craft beer scene, and you may sip a selection of suds being produced by a local craft microbrewery.
Sites visited vary; every tour is unique. Your guide will choose destinations and tasting based on the day's conditions and the interests of your group. End your 4-hour tour in central Copenhagen with a full stomach, some new friends, and insider info on where you'd like to return for your next Danish meal.